[ kaitensushi ] [ lounge / arcade / kawaii / kitchen / tunes / culture / silicon ] [ otaku ] [ yakuza ] [ hell / lewd ] [ ? / irc ] [ lewd / uboa ] [ x ]

/lounge/ - sushi social

don't forget to smile :]
Password (For file deletion.)

• Files Supported: webm, swf, flv, mkv, torrent, 7z, zip, pdf, epub, & mobi.
• Embeds Supported: youtube, vimeo, dailymotion, metacafe, & vocaroo.
• Max. post size is 10MB / 4 files.

Remember to keep it cozy!

New harrassment, hate speech, and politics rules on our sister site Uboachan aim to make it a little more comfy and help repair its reputation.
Uboachan is a darker, decade old imageboard centered around Yume Nikki fans and fangames, spooky/horror aesthetic, indie gaming, gamedev, NEETs, and NEET recovery.

File: 1474633602527.png (10.87 KB, 240x240, drink.png)

 No.800[View All]

What are you having to drink, fellow rolls?

I went out for dinner tonight and had a few different drinks: a cocktail called Chuck Norris which was bourbon, ginger and lemon; two different drinks in a jar; one spiced rum, pineapple, lime and ginger ale, and the other bourbon, orange, cinnamon and ginger ale. Finished off with some sake. Delicious times all round.
60 posts and 17 image replies omitted. Click reply to view.


File: 1572481909554.jpg (31.96 KB, 700x700, maestro_diamante.jpg)

The perfect sweet-spot Tequila betwen quality and price. 9/10 Maestro Diamante


File: 1572497985588.png (1.79 MB, 1920x1090, 1471348535487.png)

Honestly, I really like milk.


File: 1572902606450.jpg (43.69 KB, 600x450, 1572681144596.jpg)

Man Aldi scotch is bad enough, but bells is jet fuel.


File: 1572915677253.jpg (3.01 MB, 3024x4032, 20191018_194725.jpg)

I've been drinking milk with frozen blueberries and espresso and gin or vodka


File: 1572920514850.gif (924.65 KB, 500x281, 1.gif)

Healthy clean water, and nothing else


Tonight I am partaking in some Naturdays. Im in college and they're cheap, plus I like the taste so I cant really complain.


I'm in awe of the skill to portray water with cell shading.


File: 1572955994356.jpg (550.18 KB, 1000x750, タピオカ.jpg)

Try some tapioca balls instead.


File: 1572969561659.jpg (15.64 KB, 355x355, images-7.jpg)

A few nights ago I had V8 Juice with vodka with a friend of mine. It was delicious and I highly recommend it.


that's basically just a bloody mary but yeah it does taste good


Trying to stop drinking so heavily. I've been successful so far, haven't had any alcohol alone or gotten really drunk in a couple of months. Been drinking a lot of flavored seltzer water to fill the cravings for a refreshing drink. I'm a lot happier these days, instead of coming home, getting drunk, then spending the next day hungover, I'm actually able to devote time to my hobbies. When I watch something, I don't forget everything the next day. I still have constant dry mouth though, guess that wasn't just from the alcohol.


File: 1574697306510.jpg (52.71 KB, 740x583, IMG_20171201_001956.jpg)

Lately drinking beer doesn't make me feel drunk at all. Even if I drink beer on an empty stomach until I'm nauseous, I only feel a little groggy. I've been trying to avoid spirits for my health.


Just drinking some Arizona tea tonight. Though I've been drinking a lot of White Russians lately, (Vodka, kahlua, and cream).


On the afternoon I made some orange juice.


File: 1575877691312.jpg (96.44 KB, 640x480, why?.jpg)

a whiskey and diet coke to take the edge off a stressful sunday.


Haven't had a drink in a long time, but I love whiskey. I'll probably buy a bottle of Lot 40 next time I do.


I've been drinking my every day off recently.


I had coke with a shot of cranberry juice for lunch. It was quite good.


File: 1586652155484.gif (3.81 MB, 629x456, danks.gif)

dude your drinks are kickass


I usually drink water. Jasmine green tea if I want to feel comfy. Lime and soda if I'm out and want to feel fancy.


Hi. I had a whiskey and sparkling water earlier. It took the edge off but I ended up feeling too sleepy.


File: 1587286841199.jpg (95.6 KB, 614x1500, smiths_bottle_thin-10.jpg)

Had a Samuel Smiths Imperial Stout yesterday, real nice and satisfying.


Any idea what the guys in the bars put in a whisky sour? I know for fucking sure that they never ever put egg whites in there.
I want to have a comfy whiskey longdrink/ cocktail. Any other recommendations?


Decent barmens in decent places put egg whites in a whiskey sour.
And it's delicious.
Try greyhound, equal parts of whiskey, ice and grapefruit fresh, mixed in a glass.


>decent barmen in decent places
Too poor for that and most are probably scared of raw egg whites. It sucks man.

Greyhound sounds nice! Does any el-cheapo whiskey work well? Otherwise i'd prolly buy a bottle of Jameson.


It's not supposed to be expensive. Also farmed eggs are nearly safe, if you live in the first or second world.

I screwed up, I'm sorry. It's made with vodka/gin, not whiskey.


I live in Germany so that should be fine I suppose.
Vodka/Gin works aswell. I got some cheap vodka and expensive gin at home so I'll try vodka/grapefruit first.
What are your favourite drinks?


File: 1588113594199.jpg (16.21 KB, 350x350, mhl.jpg)

For me? *Heh* Well, for me, it's only Miller High Life- The Champagne of Beers.


File: 1588131150024.jpg (1.43 MB, 1944x2592, 15881310867561048450766.jpg)

box wine


I had two bottles of Banrock Station pink moscato tonight.


File: 1590259619235.png (29.61 KB, 299x600, 2019030514_tomintoul_peaty….png)

Sipping some whisky, been a while since I had some, generally go for beer. But got two bottles today cause it's more compact and lasts longer (beer is so moreish, at least for me), longer til I need to reup.
First bottle is a Tomintoul / Peaty Tang, it's pretty alright, if a bit lacking in body. Think it'd actually go pretty well with some sushi, got cravings for some because of it.


File: 1590264728990.png (234.4 KB, 401x533, webimage-66F366DA-E8F2-402….png)

Doubling up on >>7548
Got too curious and had to open the other one too, Tamnavulin Sherry Cask.
It's delicious, but very sweet, could be cloying at the wrong time but right now it really hit the spot.
Really satisfies, the Tomintoul I could see myself drinking throughout a party or something but this you don't want more than one glass of.


File: 1590505027293.png (50.19 KB, 490x490, gin.png)

I tried some new gin recently because I was in the mood for some gin and tonics, it's really good. Makes a good martini as well. Pic related, it's got cucumber and acai in it, quite tasty.
Very nice, I love peaty scotches, and scotch in general. My go to is Laphroaig, or Glenfiddich for something without the peat.


File: 1590506464800.jpg (107.46 KB, 1200x1200, lubuski.jpg)

Cheap Polish gin, usually with tonic or used for some other drinks.


File: 1592762180291.jpg (58.65 KB, 800x1024, hendricks-hendricks-gin-17….jpg)

I've been slowly working on a nice bottle of Hendrick's Gin for the past couple weeks.


That's a lotta gin lovers here


Angry Orchard Crisp Apple. I wish there were more options for 700ml drinks besides beer. I miss Japan's canned high balls.


dat dere evan williams プラスチック bottle with seltzer water as well as diet coke


File: 1596577776836.jpg (119.67 KB, 900x1200, redbreast.jpg)

I had this when I visited Ireland. It's good, and brings good memories. I've also been making cocktails since I was inspired to do so by a discussion on this site. So far I've done a Midori Sour, Moscow Mule, Old Fashioned, Rusty Nail, a Martini, and a Manhattan.


a six pack and cheap shit in tall cans from the drug store.


I bought some Absinthe to try. It's really good but also quite strong, and quite sweet. Like drinking licorice candy or something. Do people really dissolve sugar into this? The bottle I got came with the fancy spoon and everything so I'll have to try it.


You're supposed to water it down with ice water that is slowly run over a sugar cube that is held above the glass using that fork. The sugar should react with something in the absinthe and turn it a cloudy green if your absinthe is using the real ingredients. The effect is really cool! It's not something like whiskey where you drink it straight. You can also use it in cocktails like the corpse reviver #2. I've heard of people mixing absinthe with Mexican Coke as well. Any cola with real sugar should work and cause that reaction that turns it cloudy.


Yeah I read as much. I've yet to try it that way but I've also looked up some neat cocktails to make with it. I don't have the right kind of bitters to make a proper Sazerac but I'll likely try anyways. Also found this which is interesting https://en.wikipedia.org/wiki/Death_in_the_Afternoon_(cocktail)


Wine is a shit tier drink to get smashed with. Vodka is much better


I'm drinking that Death in the Afternoon cocktail now
It's pretty good so long as you like anise flavors. I do, so hooray. The stuff definitely clouded up once I poured the champagne in.


I started having shower beers once or twice a week after my runs. Feels good man.


I too have been doing the shower beer thing lately. It really is extra satisfying when tired and sweaty.


Calvados is really good.


I've had a second? or third? bottle of wine in my life yesterday. Not a wine person. A bottle of cheap Frivolo Prosecco. It was fine, achqchually. We split it with my so and had lots of fun afterwards.


I'm a sailor and I can't drink anything for weeks at a time so when I'm onshore I drink beer all day. Local brews usually but I picked up Leinenkugel's fall Shandy or whatever and it's pretty tasty. Like a light pumpkin ale.

[Return][Go to top] [Catalog] [Post a Reply]
Delete Post [ ]
[ kaitensushi ] [ lounge / arcade / kawaii / kitchen / tunes / culture / silicon ] [ otaku ] [ yakuza ] [ hell / lewd ] [ ? / irc ] [ lewd / uboa ] [ x ]