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/kitchen/ - tasty morsels & delights

nom nom nom
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Remember to keep it cozy!

ゆっくりしていってね !

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Obligatory sushi thread time.


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The green one looks marvelous.


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I would love to have a california roll now.


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kimochi warui


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got sushi with my friend today, had japanese beer too


wow! nice, sushi!
which beer did you have? If it was the first time you had it, did you like it?


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I wish it was easier to make sushi. The hardest part is cooking the rice and I'd consider a rice maker to make it easier but they're expensive and when I tried one out before, it had no english and the rice was always under cooked lol.

Btw my favourite kinds are inari and avocado.


I spent £60 on a rice cooker because I started using short grain rice for more than just sushi, it's been a great investment. If you cook a lot I would definitely recommend one as it can cook more than just rice, and cooking with rice frequently can be very cheap. I got a big bag of Nishiki rice for £15, it'd easily last 3-4 months even if I had rice daily.


>which beer did you have?
either kirin ichiban or sapporo, I forget since I've gotten sushi quite a few times lately
>If it was the first time you had it
I've had sushi so much I've lost count
>did you like it?
of course!


good taste uwu


rice cookers are as low as $10. expensive ones are expensive, the target off brand one is cheap. Both make white rice nearly perfectly.


Sushi in Japan is great.
Will probably get some more soon, although I don't want to spend too much money on food.


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The only sushi bar near me just got a Sushi Proficiency Certificate from Hirotoshi Ogawa. I won't be able to check if it means anything because I am mad broke.
If you are willing to pay € for my dinner, find me on Gaia Online.

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